Two forest parcels taken off bidding sheet – PDN

Good news this week from the DNR and the NW Watershed Institute.

Eighty acres of Jefferson County forest land will not be sold to the highest bidder, said Peter Bahls of the Northwest Watershed Institute.

That had been the state Department of Natural Resources plan.

Partnership puts pressure on DNR for expansion of Dabob Bay Natural Area – PT Leader

Trying to finalize the protection of the Toandos Peninsula. This is currently the largest conservation project in East Jefferson County.

Conservation groups, Tribes, community members and shellfish farmers are banding together to press the state to expand the Dabob Bay Natural Area.

If approved, the expansion of the protected lands on the Toandos Peninsula would be the preserve’s third since 2009.   

In a letter addressed to Washington Commissioner of Public Lands Hilary Franz, the consortium — spearheaded by the Northwest Watershed Institute — called for an expansion of the southern boundary of the Dabob Bay Natural Area to include a series of recently-discovered rare forests. 

Partnership puts pressure on DNR for expansion of Dabob Bay Natural Area | Port Townsend Leader (ptleader.com)

Support Lorna Smith for Jefferson Co District 2 County Commissioner

We are extremely lucky to have two very capable women running for District 2 in the County Commissioner race. While both have extensive background in our community,  I’m supporting Lorna Smith. Here’s why:

In 1979 I met and started working with Lorna, covering her work with Seattle Audubon as liaison to Eleanor Stopps in the fight to protect Protection Island. Over the years, I’ve worked with Lorna on a variety of environmental causes and watched her on the Planning Commission, crafting a Comprehensive Plan.

I have always valued experience as well as good intention over friendship when it comes to people running for governmental positions. While I consider myself a good friend with Lorna and her husband Darrell, I am supporting  her because I believe she brings the best experience and proven results to the position. She will not need on the job training to step into the role and start producing positive outcomes for our county and her district.

She is a three term Jefferson County Planning Commissioner. She spent 8 years on the Jefferson County Conservation Futures Committee and Planning Commission, protecting thousands of acres of farm and forest lands. She took a hard and ultimately correct stand on the controversial shooting range.

She is the only candidate to have worked in management for county government. That experience counts. She had a 25-year career as a Snohomish County lands use manager.  In that role she worked in planning, transportation, public works and budgeting.

She was the governor appointment to the Washington State Economic Development Board.

She has been  on the board of the Olympic Forest Coalition, the Washington Environmental Council, Seattle Audubon and the Snohomish County Wetlands Alliance. She speaks fluent Spanish and has been a volunteer on the Jefferson County Immigrant Rights Advocates.

Lorna worked on conservation issues impacting the Peninsula and the Salish Sea for her entire career. Her family roots here go back generations. Her grandparents were lighthouse keepers on Destruction Island and Dungeness light.

Most recently she was part of the coalition to protect our native salmon from the harmful diseases found in Atlantic salmon raised in pens in our marine waters, protecting the jobs of our local fishers. She co-authored one of the first Habitat Conservation Plans prepared by a local jurisdiction in Washington state and also authored one of the country’s first local ordinances for wetland and stream protection.

Lorna combines a strong administrative and fiscal management background with passion, persistence and a respect for science and nature.

I’m hoping you will support her also. And thank you to all three talented women who decided to put themselves and their families in the harsh spotlight of a campaign race.

VOTE.

Minor bridge modifications could help young steelhead escape from Hood Canal – PSI

As this blog has reported for many years, the Hood Canal Floating bridge is a barrier likely the primary issue responsible for the massive decline in salmon in the Canal. An unintended consequence of our putting a floating bridge in rather than one that would be a suspension bridge. Chris Dunagan brings us up to speed on the latest work by engineers to address this mistake.


Help could be on the way for migrating steelhead and salmon in Hood Canal, where many young fish are killed each year by seals and other predators that lie in wait at the Hood Canal floating bridge. As many as 50 percent of the steelhead migrants perish as they arrive at the bridge, where predators pick them off one by one. The bridge is supported by floating concrete pontoons, forming a nearly solid barrier across the waterway. Young steelhead generally swim near the surface, making them especially vulnerable to predation, although some fish will dive under the bridge to get to the other side. Engineers are currently designing minor modifications to a few bridge pontoons to help the fish find their way through existing gaps in the structure. Chris Dunagan reports. (Puget Sound Institute)

Minor bridge modifications could help young steelhead escape from Hood Canal

What the pandemic has done to WA’s flagship shellfish industry – Crosscut

A very good article on the state of the shellfish industry in our state. Quotes from people here in the area working in the industry.

The pandemic tanked the shellfish industry, but growers are “tentatively optimistic” that things are looking up.

By Hannah Weinberger
Crosscut Article

Hood Canal nearing a potential ‘first’ for salmon recovery – KIRO News

Hood Canal nearing a potential ‘first’ for salmon recovery.

In the Hood Canal Region there is an ongoing effort to de-list summer chum, a move that would be a “first” nationwide. A number of people who spoke with KIRO 7 believe that could happen within the next two years.

KIRO News 7

https://www.kiro7.com/news/local/hood-canal-nearing-potential-first-salmon-recovery/ZSKKVIDLTNH2LAQTEUTSMKQBUE/

Port of Port Townsend approves grant application for Point Hudson jetty – PDN

As readers of this blog may know, there have been concerns raised about the sea life attached to the old jetty. Some rare species have been found on it. More research will be needed to understand the impact, and the diving community of Jefferson County have weighed in and are following the issue closely.


The Port of Port Townsend commissioners unanimously agreed to resubmit a grant application to the federal Economic Development Administration to assist with reconstruction of the Point Hudson Breakwater jetty. The Economic Development Administration (EDA) initially deferred its decision for the $11.28 million grant the port requested. But now the EDA has said it is open to reconsidering funding the project with about $9.3 million. Zach Jablonski reports. (Peninsula Daily News)

Peninsula Daily News

Port of Port Townsend approves grant application for Point Hudson jetty

Goodbye isthmus,hello salmon:new bridge, channel restores flow at Kilisut Harbor – Kitsap Sun

The flip side of fighting to protect the environment from exploitation is to restore the environment. One of the leaders in that is NOSC. Here’s the outcome of their latest major project.


Young salmon, twisting and flapping their way from the torrents of the Puget Sound en route to the Pacific Ocean, have endured a manmade detour for the past 75 years.  An earthen causeway at the south end of Kilisut Harbor, installed in the 1940s to connect Marrowstone and Indian islands in Jefferson County, has kept the keystone species from quick access to 2,300 acres of prime habitat in which to rest and forage. “It’s basically a gigantic buffet between the two islands,” said Rebecca Benjamin, executive director of the North Olympic Salmon Coalition. “But the salmon couldn’t get there.” Josh Farley reports. (Kitsap Sun)

Goodbye isthmus, hello salmon: new bridge, channel restores flow at Kilisut Harbor

Jamestown S’Klallam propose a commercial aquaculture operation at Point Hudson

The Jamestown S’Klallam Tribe is proposing a commercial aquaculture operation at Point Hudson. The Tribe is asking the port to allow them to put in a FLUPSY, a device to create an upwelling of water to help young oyster spat.

The meeting with the Port Commissioners to discuss this proposal is online on WEDS. SEPT 23rd at 5:30 PM.

Zoom instructions and agenda are here: https://portofpt.com/event/regular-business-meeting-2-2020-04-22-2020-09-23/

While on the surface this seems benign, it has raised a number of issues that Karen Sullivan, who has a boat in Point Hudson, researched. The following information comes from a letter she wrote the Port Commissioners. The questions are quite intersesting in that they raise issues that many of us might not think to raise. One example is the Wooden Boat Show. Here’s all of the letter. Draw your own conclusions. Zoom in on Wedsnesday if you have comments. Will likely be earlier on the agenda. It’s the first major order of business after the introductory issues.


To:  Port of Port Townsend 

From:  Karen Sullivan and James Heumann, Port tenants 

Date:  September 21, 2020 

Subject: Concerns about proposed commercial aquaculture operations in Point  Hudson Marina 

We are writing to express our concerns about the proposal to establish oyster  aquaculture operations at the Point Hudson Marina. It was surprising to see this potentially controversial item listed so ambiguously on the Port’s agenda for the  September 23 meeting: “Jamestown S’Klallam presentation: FLUPSY and upland use  at Point Hudson.” 

How many of the Port’s constituents would know that a FLUPSY is a Floating  Upweller System, and how many would recognize it as an in-water aquaculture  project? Use of a cute, innocuous-sounding acronym with reference only to upland activity requires readers to know what a FLUPSY is, downplays its potential impacts,  and fails to acknowledge potential public interest. Without public scrutiny, project approval would fail standards of fairness, impartiality, and prevention of conflicts of  interest. The Jamestown S’Klallam Tribe said it is working with the Port; now the  Port needs to work with the public.  

Our concerns include environmental, financial, social, procedural and legal  compliance issues. We believe these and other questions and concerns must be fully  answered before the Port can approve such a project. 

1. Size and impact of floats/barges: Currently, an oyster spat-raising operation by  the project proponent exists at the John Wayne Marina. These “floats,” which are  also called barges, are not “small” as is claimed in news accounts. A Google Earth  screen capture shows their placement and size at that marina. They are much larger  than any of the surrounding boats. 

2. Noise/smell: The paddlewheel in the right photo above is the mechanism for  producing upwelling in these barges. We are concerned about levels of noise and/or  smells from operations in close quarters with marina tenants. 

3. Wooden Boat Festival: Point Hudson is a small and very popular harbor  destination, not to mention the home of the Wooden Boat Festival, so the impact of  one or more FLUPSYs on available slip space as well as on the Wooden Boat Festival is likely to be disproportionately large. It also raises more questions: 

Would these barges remain in place during the Wooden Boat Festival? 

If so, how would matters of public safety and liability be handled with the  large crowds we get at the festival? 

What would be the financial and/or other impacts to the festival of lost  berthing space? Have festival organizers been consulted? 

4. Marina/tenant concerns:  

What is the cost-benefit of reducing slip space for boats whose owners  patronize local businesses, for the sake of a commercial tenant whose  operations do not benefit and may even harm the local community?  

What hazard and liability assessments have been done for scenarios in which  a storm breaches the weakened Point Hudson jetty and large waves enter the  marina? What protections are proposed or in place for potential damages? Could the Port be sued for damages by the project operators? 

How often is the spat harvested? It is our understanding that large semi trucks are needed in order to deliver the oyster seed and to transport the  harvested product. What disruptions can be expected to the marina’s docks  and/or parking or walking access? Where does the Port propose to park  these trucks in a marina already squeezed for space?  

It’s our understanding that the tanks are brightly lighted 24/7. How could  this not impact marina tenants and Northwest Maritime Center activities? Residents of Quilcene Bay have complained about glaring night lights from an  oyster operation that have driven herons and eagles from their roosting  trees.  

5. Spat or adult oysters? Another concern is the wording in the Peninsula Daily  News article, “When the oysters are mature enough, they will be relocated to  another facility.” That facility is not named. But because the article also states the  oysters would be sold in the proposed Point Hudson commercial store and bar, it  means they could be raising the oysters here and not relocating them. We are  concerned about the possibility of commercial feed being used if the latter scenario is accurate. Ecosystem effects of raising oysters to maturity, including using  commercial feed in such an enclosed space as Point Hudson harbor, would be far  more impactful. 

6. Consultation with agencies: With the slip-filling size of these semi-permanent  barges comes additional shading of the seabed, something that for dock  construction triggers permits. Being semi-permanent as opposed to the smaller  transient vessels, barge-sized shading impacts to the seabed would be more like  those of docks. Permits generate consultation with state or federal agencies.  Consultation with either one triggers a public process such as an Environmental  Assessment or Environmental Impact Statement under State or Federal  environmental policy laws. Federal funding also triggers this, and according to the  Tribe’s 2017 Report to Tribal Citizens, federal funding was used to purchase FLUPSYs. In cases where the federal nexus is present, the Bureau of Indian Affairs is  obligated to prepare an Environmental Impact Statement or an Environmental  Assessment. A public process with adequate comment periods would be proper and  necessary. 

7. EIS or EA required: Given the wide array of concerns along with the federal  nexus mentioned above, it would appear that this project cannot be said to have no  significant or cumulative impact on the quality of the human environment;  therefore, it would require an Environmental Impact Statement or Environmental  Assessment under the National Environmental Policy Act (NEPA). 

8. Discharge of waste into water: Washing the tanks after spat is harvested would  discharge waste materials into marina waters. This is a “discharge into waters of the  United States,” meaning that whether or not it falls into the category of point- or  nonpoint source pollution, it would trigger the need for a permit and monitoring  under the Clean Water Act.  

9. Historic Preservation conflict: In February 2020, the Port met with  representatives from the Washington Trust for Historic Preservation to discuss  preservation of the historic Point Hudson Marina and its surrounding buildings. The  purpose of a partnership agreement between the two agencies was to “…work  together to maintain Point Hudson’s historic waterfront character.” How do  commercial aquaculture operations fit into such plans for a seaport city with a  National Historic designation that is world-renowned for its traditional maritime  character? Is it worth it for the Port to make such a radical change in community established purposes for Point Hudson? 

10. National Historic Preservation Act issues: In keeping with the  aforementioned concern, there should be a formal consultation under authority of  the National Historic Preservation Act. 

11. Leased building purpose: What is the nature of the proposed leased building  operations beyond an “oyster bar,” and would it include any processing operations and/or storage of equipment, live product, chemicals, hazardous materials, or would  it house non-food-bar related activities? We are concerned that if chemicals are to  be stored on premises and were spilled, that potential environmental non compliance issues could shut down neighboring business such as Sea Marine. 

12. Partners with Cooke Aquaculture: The Jamestown S’Klallam Tribe is in  business partnership with Cooke Aquaculture, whose operations have been  problematic to the environment and the subject of state shutdowns and litigation.  We are concerned about the possibility of the Jamestown S’Klallam Tribe running or  expanding its aquaculture operations at Point Hudson in concert with a company  whose stewardship for the environment has been questionable. 

13. Oyster aquaculture not harmless: The negative effects of oyster aquaculture,  including the raising of seed or spat, are well known. Oyster spat operations pull  nutrients from the water including nitrogen; nutrient removal can have a  detrimental effect on eelgrass beds. Port Townsend uses buoy markers to  discourage anchoring in its eelgrass beds. We are concerned about harm to these  ecologically important eelgrass beds. 

14. Paying bills on time? Conversations with the marina manager at John Wayne  reveal that the Tribe has sometimes delayed payment for moorage as much as six or  more months. This seems like a high risk for little benefit.  

Thank you for your attention to these matters. We write because we care about  maintaining the traditional maritime values of Point Hudson and the health of our  marine environment. We cannot see how the proposed project would be compatible with either. 

Sincerely, 

Karen Sullivan and Jim Heumann

Meet and Greet Sierra Club’s Endorsed Candidate for County Commissioner, Lorna Smith, July 14, 5PM

Sierra Club holds virtual meet and greet for Lorna Smith.

 

Lorna Smith has been an environmental activist since the late 1970s, and worked with prominent conservationists to establish a National Wildlife Refuge on Protection Island. She has made climate change one of her top priorities. She is a strong supporter of the County’s Comprehensive Plan and adopting a stronger Shoreline Management Program. She opposes plans to transport Canadian tar sands oil through our waters that will increase tanker traffic ten-fold and greatly increase the risk of oil spills. In her role as a planning commissioner, she has always put environmental considerations first and has opposed ill-conceived projects that negatively impacted communities and the environment. She has extensive experience building coalitions and seeking collaboration based on a lifetime of experience in government, NGO’s, and community groups, and through her extensive research on particular projects she has been able to convince decision makers to support her positions.  We believe this background and experience lends itself particularly well to this uniquely challenging period as we face the twin tasks of addressing disruptions caused by both the pandemic and climate change.

Meet Lorna on Zoom, Tuesday July 14 at 5PM

 

Join Zoom Meeting Link:

 

https://us02web.zoom.us/j/81131568159

 

Meeting ID: 811 3156 8159

One tap mobile

+12532158782,,81131568159# US (Tacoma)

+16699006833,,81131568159# US (San Jose)

The Sierra Club has endorsed Lorna Smith for Jefferson County Commissioner

Lorna Smith has been an environmental activist since the late 1970s, and worked with prominent conservationists to establish a National Wildlife Refuge on Protection Island. She has made climate change one of her top priorities. She is a strong supporter of the County’s Comprehensive Plan and adopting a stronger Shoreline Management Program. She opposes plans to transport Canadian tar sands oil through our waters that will increase tanker traffic ten-fold and greatly increase the risk of oil spills. In her role as a planning commissioner, she has always put environmental considerations first and has opposed ill-conceived projects that negatively impacted communities and the environment. She has extensive experience building coalitions and seeking collaboration based on a lifetime of experience in government, NGO’s, and community groups. We believe this background and experience lends itself particularly well to this uniquely challenging period as we face the twin tasks of addressing disruptions caused by both the pandemic and climate change. For more information about Lorna Smith, visit her website:

Lorna Smith for Commissioner – Jefferson County, WA

 

New investments save dynamic coastal wetland habitat – Washington DOE

And more good news. State and local partners secure $5 million in federal conservation grants.

The Department of Ecology is delighted to announce we have secured seven National Coastal Wetlands Conservation grants worth more than $5 million. The 2020 federal grants will help our local partners restore and enhance nearly 500 acres of coastal wetlands and 17,500 feet of marine shoreline in Jefferson, Kitsap, Snohomish, Thurston, and Whatcom counties.

Discovery Bay Acquisitions ($713,268)  —working in partnership with Jefferson Land Trust to acquire and conserve 9 acres of critical wetlands and nearshore habitat in Discovery Bay in Jefferson County, including nearly 2,173 feet of Puget Sound shoreline. The project will conserve degraded and filled estuary and nearshore habitat and preserve a rare intact pocket estuary that provides high-functioning salt marsh habitat in the Discovery Bay area.

Tarboo Creek Wetlands Acquisition and Restoration ($508,000) — in close coordination with the Northwest Watershed Institute we will help permanently protect and restore 14.5 acres of wetlands on three adjoining parcels along Tarboo Creek in Jefferson County that drain directly to Tarboo-Dabob Bay and Puget Sound.

Misery Point Habitat Acquisition ($1 million) — this collaborative project with the Great Peninsula Conservancy will preserve 20.7 acres and approximately 3,500 feet of Hood Canal and barrier lagoon shoreline in Kitsap County. The property contains a 1,600-foot sand spit that shelters a 3-acre tidal lagoon, important refuge habitat for juvenile salmon and waterfowl.

https://ecology.wa.gov/Blog/Posts/April-2020/New-investments-save-dynamic-coastal-wetland-habit

New Jefferson County Shooting Range Ordinances Passed

From the Tarboo Ridge Coalition today

The Jefferson County Board of County Commissioners unanimously passed two new shooting range ordinances at the conclusion of 5 hours of deliberations during their meeting on Monday, February 24. The new ordinances are vastly different than the 2018 versions which the Growth Management Hearings Board invalidated in early 2019.

The BoCC followed their Planning Commission’s recommendations that all new commercial shooting ranges be located indoors in commercial and industrial zones and not be allowed in Jefferson County forests. The commissioners carefully scrutinized the proposed ordinances to clarify language and eliminate previous loopholes that had been exploited by Fort Discovery Corporation in 2018 when the company began building an outdoor paramilitary training center at Tarboo Lake without environmental review or obtaining permits.

The Tarboo Ridge Coalition, which appealed the 2018 ordinances, will meet with the County and the Growth Management Hearings Board in late March to discuss whether the current effort complies with the Washington State’s Growth Management Act.

Tom Jay Walks On.

This came to me from Katherine Baril last week. It was written by a friend of Tom’s.


Tom Jay passed away in Jefferson hospital at 5:50 tonight in hospice care. High praises for the hospital, the staff, the care and the spirited compassion. Friends, who are tantamount to family were present.

Tom Jay was as close as our community could get to having our own “Watershed Shaman”  for the last 30 years.

Some knew Tom  from his nationally recognized art work, others from his poetry, more from the inspiration he gave us  with his words and the gift of reminding us we are all Salmon People. As our community grows and changes, and our ecosystems are destroyed and restored,  Tom was the holder of our flame, the hot, burning center reminding us that life was magic but short, that the job before us was big and heavy  and that the  metal of our spines needed constant strengthening and civic courage  before we would get too cold and brittle.

Some of us know Tom as the voice of Puget Sound clean up and restoration in the l980s.  It was Tom, in his  humble way that would speak to us quietly at first, paint images, and then cheer us on to invite us to  the magic and wonder of salmon.

We were each reminded of our own experience with  Tom. Some of us knew him in wet suits swimming upstream with salmon. Some worked with Tom to restore a  raise eggs in a small hatchery in  Discovery Bay under a unique agreement with State Fisheries to increase the run in one stream and then move eggs to Chimacum after a landslide that had destroyed that stream’s native runs. Tom would share  almost in a whisper. “you know that the eyes of salmon smolts would lock eyes with us and if you listen you hear them say,” give us a chance and we’ll come home,  our ancestors and elders will come home, lay eggs, and restore your streams”. Today, volunteers and students work with North Olympic Salmon to count those reds. Tom and the salmon taught us restoration is possible.

Tom also taught us, that we are all salmon people, bound together by the silver thread of returning salmon. Tom and Sara started the award winning Wild Olympic Salmon-  school children plant trees each fall, volunteers raise eggs and count redds. In November, each year, Tom and hte Wild Olympic Salmon volunteers would provided a  the clarion call with lights in dark tents to come home-  to celebrate, educate and restore. His gentle bringing together  of heavy  burnt metal and fire with little tiny fragile salmon eggs taught us that the crux of our challenge- the  privilege of being salmon people was to live in place long enough to understand our ecosystems and care enough to make a difference as if our life depended on it- Tom’s salmon are here as our teachers

Some of us will remember Tom always focusing on the salmon, telling us that as loggers, fisherman, environmentalists, young families  could work together, Many of the wonderful young leaders who are coming home after graduating from local high schools, planting trees when they were young, being raises on the annual Festival where salmon wore tails, candles lit trails to magic and music, and fall chum came home.

We, and our rivers and streams,  are all better because of Tom and Sara,  Tom’s voice is in the habitat trees that generations of students planted each winter. His voice is in the tree planting poetry of a generation of hippies that followed logging with new trees.   HIs spirit is in  the soil, the mychorizal network, the landscape, the knowledge that we share an extraordinary place and each of us as salmon people have the opportunity and the challenge to restore and preserve it. That community is about restoring ourselves as salmon people- diverse, generous, and needing a place to call home.

Tom will be  remembered in  his art, his poetry, his vision, his leadership, his belief in us. Tom called upon us to build and restore a community.  We who were lucky enough to know Tom had  a true friend.

Tonight I will go through the books, the poetry, the photos, the t-shirts from Tom and Wild Olympic Salmon.  I will remember Tom talking about the silver thread that salmon use to come home to us all. November will be the month chum return and Tom “walked into the forest”We can take long quiet fall walks and hear the returning chum.  We can reach out to gently touch Tom’s sacred bells in our watersheds.  I will remember Tom’s hands, his poetry, his quiet wisdom, his knowledge of the roots of words, his immense physical and moral  strength. Who else could pull together the vision, imagination, genius and funding to build a thirty foot bronze sculpture of a Native woman greeting Raven returning home to her in his canoe with a circle of  strong and fragile salmon swimming around them

I hate loosing you, my dearest friend, it came too soon- Its like you gave us everything you had, like the salmon, so we could swim again.

Thank you for teaching us so much, we will continue to walk the path.

A “WAKE / CELEBRATION” will take place at Finnriver in Chimacum in the afternoon on TUESDAY NOVEMBER 12

2 PM viewing of Tom in a special open casket
4 PM Wake and Celebration
PIE POTLUCK (sweet or savory)

Poems, sayings, expressions, stories, music welcome.

Bring tokens of love and blossoms to leave with Tom.

Poems, sayings, expressions, stories, music welcome.

Bring tokens of love and blossoms to leave with Tom.

EVENT: State attorney general Ferguson, DNR commissioner Franz to speak Aug. 25 at Democrats’ annual Fish Feast

Washington Attorney General Bob Ferguson, undefeated in 22 lawsuits so far against the Trump administration, will be one of two keynote speakers Sunday, Aug. 25, at the 25th annual Fish Feast in Port Townsend of the Jefferson County Democrats. Its theme this year: “There’s a Lot on the Line.”

Lands Commissioner Hilary Franz, who spearheaded the development of a 10-year statewide plan to fight and prevent wildfires, will be the other keynote speaker.

Tickets for the event at the Jefferson County Fairgrounds are available for $60 at jeffcodemocrats.com and by mail at Jefferson County Democrats, P. O. Box 85, Port Townsend, WA 98368. Tickets will also be available at the door (cash, check or card).

Doors open at 4 p.m. for the bar and socializing in the Erickson Building. Dinner starts at 5:30 p.m., and speakers begin at 6 p.m. The party donates one dollar of each ticket to the Jefferson County Fair Board.

“The Fish Feast is our major fundraiser of the year,” said party Chair Marty Gilmore. “Each ticket purchase supports the vital work we do year-round to elect Democrats! It’s also an opportunity to hear the latest on current issues from our guest speakers – and fun time to see friends.”

Recent successes by Ferguson’s office include the largest-ever trial award in a state consumer protection case, debt relief from predatory lending for hundreds of students, and defense of the constitution by defeating the Trump administration’s attempt to add a discriminatory citizenship question to the 2020 Census.

Franz’s office has led state efforts to make Washington’s lands resilient in the face of climate change, investing in carbon sequestration and clean energy with wind, solar and geothermal infrastructure. Her office has also allocated millions of dollars to struggling rural communities to spark economic opportunities.

Fish Feast attendees will also hear from U.S. Rep. Derek Kilmer, state Sen. Kevin Van de Wege, state Reps. Mike Chapman and Steve Tharinger, state party chair Tina Podlodowski, and local Democratic elected officials.

Before the feast is served, guests can mingle with candidates, campaigns, and organizations in Campaign Alley outside the Oscar Erickson Building.

Rep. Kilmer has sponsored tickets for 20 Young Democrats (under 35 years old). Contact Libby Wennstrom (360-301-9728) or Chelsea Pronovost (425-256-0626) to pre-register as a guest.

“We’re also offering 20 discounted tickets at our cost,” said Fish Feast organizer Claire Roney. “$25 each – first come, first serve.” For more information—or to volunteer for the Fish Feast, contact Roney at (360) 531-1177.

The Fish Feat menu will include sockeye salmon from Key City Fish, BBQed by chef Larry Dennison; shellfish from Taylor Shellfish; greens and veggies from local farms; rolls from Pane d’Amore; and cake. Beverages will include wine from the Wine Seller and beer from Port Townsend Brewing Co.

For more information about the Jefferson County Democrats, visit its website at jeffcodemocrats.com or its Facebook page, @jeffcodemocrats.

Monthly Rain Report from Center Valley

Al Latham always has a good take on the weather. He’s our local weatherman down in Center Valley.
Greetings Earthlings – here’s the  July rainfall report from www.cocorahs.org station WA-JF-1, located 5.1 miles south of beautiful downtown Chimacum.
Rainfall/precipitation/whatever for July was 1.42″ with 0.09″ the average here.  Though the rain came in small amounts it was comforting to get some moisture this time of year.
Not good for those trying to make hay – some unexpected rain with hay down created some losses for the hay makers.  Unusual for July.
The water year (Oct1 – Sept30) so far has accumulated 25.9″ with the average being 32.5″ so we’re still well below the average and with little chance of making up the difference before end of Sept.
   You may wonder what is meant by “average” rainfall.  It takes 30 years of records to come up with an average.   “The reason behind choosing the 30 years is to represent the climatic condition of that place. Here, to note, climate is the average condition of weather over a considerable length of time, that doesn’t have much variation. In climatic studies we generally take this length of time as 30 years (or sometime 35 years).”   Here at Station WA-JF-1 we have records dating back to 1981 so we have enough data to determine an average for this location.
   NOAA Climate Prediction Center’s guesstimate for what we have in store for us weather wise for Aug – Oct is warmer than “normal” with an equal chance of wetter, drier or average rainfall.  Not sure what how they define “normal” when it comes to weather…..
    That’s it for this report.    Al

Tarboo Forest protection gains ground and stores carbon

FOR IMMEDIATE RELEASE -May 31, 2019

Contact: Peter Bahls, Executive Director -Northwest Watershed Institute

Office: 360-385-6786 Cell: 360-821-9566

peter@nwwatershed.org

 

Tarboo Forest protection gains ground and stores carbon

 

With climate change raising increasing alarm worldwide, Northwest Watershed Institute is offering people a local, on-the ground way to offset their carbon emissions and protect valuable wildlife habitat at the same time. The non-profit conservation and restoration organization has started a fundraising campaign to conserve a 21-acre forest in the Tarboo Creek watershed as an addition to the Tarboo Wildlife Preserve near Quilcene.

 

According to Peter Bahls, the Institute’s executive director, the forest is a beautiful example of native older forest with excellent wildlife habitat that is also storing tons of carbon in the trees and soil.  “Every acre of this mature forest is storing the rough equivalent of 7 years of carbon emissions by an average American. In general, forests of the Pacific Northwest can store more carbon per acre than most other types of forests in the world and can play a key role in fighting climate change”.

 

NWI purchased the forest parcel in November of 2018 with loans to prevent it from being clear-cut and developed. “We were able  to buy the property thanks to loans from conservation investors”, said Bahls. “Generous individuals stepped forward in the nick of time with low interest loans for the $225,000 purchase. These people wanted to invest in a healthier planet.”

NWI is now seeking the last portion of funding needed to to pay back the loans and allow for permanent protection of the property as part of the organization’s 400 acre Tarboo Wildllife Preserve in the Tarboo Creek valley. “With grant funding in the works from several sources, we still need to raise $40,000 in donations” said Bahls. “The purchase has bought us some time, but if we can’t raise the remaining funding by August, we will be forced to put the property back on the market to pay off the loans”.

 

According to Bahls, a $2,000 donation will protect about one acre of forest. “At whatever level people can contribute, we know that along with making every effort to reducing our carbon pollution as individuals and as a community, conserving this forest will store carbon and offset emissions as we attempt to wean ourselves from fossil fuels”.

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Once the funding is secured, Northwest Watershed Institute plans to permanently conserve the parcel under a conservation easement with the Jefferson Land Trust to protect wildlife habitat, store carbon, and sustain selective harvest of forest products. “The easement will protect the timber volume that is on the property now and will allow selective harvest of some of the additional growth that will occurs in the decades ahead” said Bahls.

 

The forest acquisition is part of a nearly 20 year effort by Northwest Watershed Institute and partnering organizations and landowners to preserve and restore the Tarboo-Dabob Bay watershed, from the headwaters of Tarboo Creek to Dabob Bay. To date, more than 600 acres along Tarboo Creek, and over 4,000 acres within the Dabob Bay Natural Area land have been protected.

 

Northwest Watershed Institute is hosting short walking tours of the property for potential donors in June and July from 10 am to noon, including June 13, 14, 20, 21, 27, 28, and July 9. Those interested in joining a field tour or donating to the project are invited to contact Bahls at Northwest Watershed Institute at www.nwwatershed.org

 

 

Limited Shellfish Opening at Fort Flagler, Kilisut Harbor and Mystery Bay

Port Townsend  Marine biotoxins that cause Paralytic Shellfish Poisoning (PSP) have declined enough to allow recreational shellfish harvesting for oysters, manila clams and mussels at Fort Flagler, Kilisut Harbor and Mystery Bay. The area is still posted closed for harvesting of butter and varnish clams due to the fact that they remain toxic for longer than other shellfish species. In August, PSP concentrations quickly rose to over 1,700 micrograms per 100 grams of shellfish, and remained high into Fall. PSP levels above 80 micrograms are considered unsafe, and levels in the thousands can be lethal to humans. Crab meat is not known to contain the biotoxin but the guts can contain unsafe levels. To be safe, clean crab thoroughly and discard the guts (butter).

To make sure you are harvesting the correct shellfish species, consult the species identifier chart at: www.doh.wa.gov/Portals/1/Documents/Pubs/332-087.pdf. In most cases the algae that contain the toxins cannot be seen, and must be detected using laboratory testing. Therefore, recreational shellfish harvesters should check the Shellfish Safety map at www.doh.wa.gov/ShellfishSafety.htm or call the Biotoxin Hotline at 1-800-562-5632 before harvesting shellfish anywhere in Washington State. Recreational harvesters should also check Fish and Wildlife regulations and seasons at wdfw.wa.gov/fishing/shellfish or the Shellfish Rule Change Hotline 1-866-880-5431.

 

Acceleration of mountain glacier melt could impact Pacific NW water supplies – AGU 100 Earth and Space Science

This study should be a wake up call for our local politicians. We need to be contemplating how we are going to get water for this city when the mountains are unable to sustain us. It’s not too soon to have a plan and begin looking for funding sources as they become available.

The model showed that summer melt from some lower elevation glaciers is already declining, and summer melt from some higher elevation glaciers is expected to begin declining by 2050, according to the study.

https://blogs.agu.org/geospace/2018/08/16/acceleration-of-mountain-glacier-melt-could-impact-pacific-northwest-water-supplies/

Can Olympia oysters make a comeback in Quilcene Bay? – PT Leader

Good work being done by the Jefferson Marine Resources Committee, now expanding their efforts to restore the Olympia Oyster from Dungeness Bay to Quilcene.

Many hands sought to make relatively light work out of an ambitious undertaking May 16 in Quilcene, as roughly a dozen volunteers assembled at the end of Linger Longer Road to take stock of the area’s remaining Olympia oyster population. Before over-harvesting and pulp mill pollution forced Pacific Northwest oyster farmers to turn to the Pacific oysters of Japan as a substitute, Olympia oysters were the dominant native species, and various environmental and oyster farming-affiliated groups are keen to see the molluscs make a comeback. Brian Allen, a marine ecologist with the Puget Sound Restoration Fund (PSRF), instructed the volunteers who arrived at the Quilcene Boat Ramp to record not only where they found any Olympia oysters as the tide went out, but also where the oysters tend to aggregate. Kirk Boxleitner reports. (Port Townsend Leader)

Can Olympia oysters make a comeback in Quilcene Bay?

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