Washington State Says ‘Give Salmon A Break’ With Copper-Free Brakes – NW Public Radio

More good news. I’ll have to try them next time I need brakes.

It has taken five years, but low-copper and copper-free brakes are now available in Washington. That’s because of a 2010 law designed to phase out the use of copper and other toxics in brake pads. Ian Wesley, the Better Brakes coordinator at the Washington State Department of Ecology, said each time you use your brakes, a bit of material gets deposited on the roadway. “From there it gets washed into streams and rivers where it’s harmful of salmon,” he said. “Even very trace levels of copper negatively impact salmons’ ability to smell.” Austin Jenkins reports. (NW Public Radio)

http://kuow.org/post/washington-state-says-give-salmon-break-copper-free-brakes

Washingtonians Could Safely Eat More Fish Under New Water Pollution Rules – Earthfix

Another good step by Governor Jay Inslee. This decision has been a tough problem that he has had to balance against industry, like Boeing. This is positive. Now the work and money has to be put forward to actually implement the rain gardens and permeable pavement that he wants to see put in place to help.

Washington’s pollution standards would be made much tougher — making water clean enough that people can safely eat a daily serving of fish — under a plan laid out by Gov. Jay Inslee. The governor announced Wednesday that he wants Washington to use the same fish-consumption standards that guide water pollution rules in Oregon….

 

 http://earthfix.kcts9.org/water/article/washingtonians-could-safely-eat-more-fish-under-ne/

Craft beer breweries straining Vancouver sewage system – CBC

Another water pollution issue that needs to be addressed north of the border.

Trouble could be brewing for the B.C. Lower Mainland’s burgeoning craft beer industry, as Metro Vancouver claims microbreweries are overwhelming the sewage system. The region wants bylaw changes that could force brewers to pay to deal with organic matter produced through fermentation, saying many of the new businesses are pumping out more than just great suds. (CBC)

http://www.cbc.ca/news/canada/british-columbia/craft-beer-breweries-straining-vancouver-sewage-system-1.2703147

Clean-water advocates release frightening facts about pollution in Puget Sound – KOMO News

Yes,we still have a long way to go to clean up the Sound.

On the eve of Halloween, a local environmental advocacy group hopes to add a little fright to the night by releasing its list of scary facts about pollution and the Puget Sound. According to Environment Washington, the state’s iconic waterway is haunted by stormwater runoff and toxic dumping, and now is the time for federal environmental leaders to step up and protect the Sound from unchecked pollution. Kiersten Throndsen reports.

 

http://www.komonews.com/news/eco/Clean-water-advocates-release-frightening-facts-about-pollution-in-Puget-Sound-229932231.html

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