Eco-labeling farmed fish doesn’t make it better

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Eco-labeling farmed fish doesn’t make it better

Posted on December 29, 2011 by Al Bergstein

Doesn’t make much difference whether you certify farmed fish as eco-friendly or not, it’s still farmed fish. “greenwashing” as opposed to “whitewashing’” the issue. We are still being manipulated however you look at it.

Eco-labelled farm fish offer little environmental benefit, University of Victoria study concludes

Vancouver Sun Article

Filed under: Puget Sound | Tagged: Puget Sound |

« Sequim Bay closed for shellfish biotoxin Pleasant Harbor Project Still On Track »

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