Poacher draws 5 1/2 years in prison after investigation by WDFW Police

There has been a number of people wondering about who were poaching  these oysters.

SEATTLE – The former owner of a shellfish company based in Jefferson County was sentenced today to 5½ years in prison after a poaching investigation by the Washington Department of Fish and Wildlife (WDFW) proved he and his employees had stolen millions of oysters and clams off Washington beaches.

Rodney Allan Clark, 50, former owner of G&R Quality Seafood in Quilcene, pleaded guilty in King County Superior Court to 17 counts of trafficking in stolen property and one count of reckless endangerment for selling shellfish to the public without a state health certification.

Clark was also ordered to return to court next month for a hearing to determine restitution for the shellfish he and his employees stole from beaches in Jefferson and Kitsap counties.

Eight of Clark’s former employees, some of whom cooperated with the investigation, pleaded guilty to misdemeanor fishing violations in previous court appearances and received a combination of fines and jail time.

Clark’s sentencing marked the end of a high-profile case that was delayed for nearly a year after the former convict jumped bail in 2013 and fled the state. He was finally extradited from Hawaii under a warrant signed by Gov. Jay Inslee the following year.

Court records describe how a tip from a shellfish inspector for the Washington Department of Health prompted WDFW to open its investigation of G&R Quality Seafood in April 2009.

According to the health inspector, a shellfish buyer reported buying thousands of Clark’s oysters, which made some of his customers in Yakima and the Tri-Cities sick.

For the next 11 months, WDFW detectives developed a case on Clark and his employees, documenting their activities as they illegally harvested shellfish at night on isolated beaches in Jefferson and Kitsap counties. The detectives also monitored the movement of the stolen shellfish to King County, where Clark and his employees sold it at a profit to restaurants, fish markets, and seafood wholesalers.

WDFW Police Chief Steve Crown estimates that Clark and his employees illegally harvested more than $2 million worth of oysters and clams from publicly and privately owned beaches, but said the true value of the stolen shellfish may never be known.

“These poachers stripped entire beaches of oysters and clams, and recklessly sold uncertified shellfish for public consumption,” Crown said. “This was a crime against the people and the natural resources of our state, and we made it a priority to get their ringleader off the street and shut his operation down.”

In March 2010, the WDFW Police seized thousands of documents detailing the operations of G&R Quality Seafood after obtaining a warrant to search Clark’s office in Quilcene and other properties. Several other agencies participated in those raids, including the Jefferson County Sheriff’s Office, the National Marine Fisheries Service, and the U.S. Coast Guard.

Based on WDFW’s investigation, Clark was charged in King County Superior Court in December 2011, but was released on bail pending trial. In December 2013, he failed to appear for a pretrial court date, leading to an interstate search that led first to Alaska, then to Hawaii.

Clark, who previously served a prison sentence for drug offenses in Montana, was eventually arrested in Hawaii and extradited to Washington state under a warrant issued last year by Gov. Inslee.

“We’d like to thank all the agencies that helped us bring Rodney Allan Clark to justice, particularly the King County Prosecutor’s Office,” Crown said. “If the prosecutor hadn’t agreed to pursue this case, Rodney Clark would probably still be out on the oyster beds, plundering the state’s natural resources.”

Shellfish Tell Puget Sound’s Polluted Tale – Earthfix

It’s always been a question mark in my mind, about how much of the bad stuff in the Sound are we eating with our delicious meals of shellfish. Now we know. And it’s a good word of caution that if you are regularly eating shellfish, that buying them from growers who are away from urban environments, or harvesting them yourself in remote places, is the best rule of thumb. And it also gives us a very easy way  to measure the recovery efforts at work. The bad news is that PCBs, long banned, continue to be found in the water, as do flame retardants. Both are cancer causing. It points out that storm water runoff and our crazy notion that we can pour our sewage into our Sound, have consequences for us.

Scientists used shellfish to conduct the broadest study to date of pollution levels along the shore of Puget Sound. And in some places, it’s pretty contaminated. This past winter the Washington Department of Fish and Wildlife put mussels at more than 100 sites up and down Puget Sound. After a few months, volunteers and WDFW employees gathered the shellfish and analyzed them for metals, fossil fuel pollution, flame-retardants and other chemicals. The WDFW just released the results. [http://wdfw.wa.gov/publications/01643/] Ashley Ahearn reports. (EarthFix)

http://earthfix.kcts9.org/water/article/shellfish-tell-puget-sounds-polluted-tale/

STATE ENVIRONMENTAL GROUPS WEIGH IN ON PROTECTING NEARSHORE HABITATS

The Puget Sound watchdog group Sound Action and 10 state environmental groups* last week addressed the importance of strengthening nearshore habitat protections in a joint letter commenting on the Washington Department of Fish & Wildlife’s proposed revisions to the state’s hydraulic code. 

The code is the state’s principal regulatory tool to ensure the protection of nearshore and stream habitats and fish life from the harmful impacts of in-water development and construction work.

“Our review found that much of the proposed language creates exemptions and regulatory loopholes and utilizes language that appears to diminish both department responsibility and the ability to ensure the mandated protection of vital habitats,” said Sound Action executive director Amy Carey.

According to the environmental group’s comments:

·      The proposed new rules don’t require project applicants to conduct forage fish spawning surveys prior to work, nor do they require vegetation surveys at project sites.

·      The new rules introduce a simplified permit that allows project approval with no impact review or site visit; they also allow permit applicants unnecessary latitude to negotiate timing restrictions for work.

·      Most significant, the new rules make no provision to protect spawning areas that have not been identified as spawning areas. The groups advocate that the precautionary principle should be applied and protective provisions to a project used when certain habitat features are present even if the site is not currently listed as containing a “documented” habitat.

The rule revision process continues into 2014 with additional public hearing and comment periods, with adoption scheduled for mid-2014.

The rule revisions also drew comments from the Northwest Indian Fisheries Commission [http://www.soundaction.org/nwifchpa.pdf ] and the Skagit River System Cooperative [http://www.soundaction.org/skagithpa.pdf].

For a more detailed account of the environmental group’s comments on the revised rule, click here [http://www.soundaction.org/hpacomment.pdf]

*Environmental groups signing: League of Women Voters of Washington, Sound Action, Coastal Watershed Institute, Spokane Riverkeeper, Wild Fish Conservancy, Friends of the San Juans, Citizens for a Healthy Bay, Friends of the Earth, Sierra Club Cascade Chapter, RE Sources for Sustainable Communities

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